With their unique origins in terms of terroir, climate, and grape diversity, the wines of Domaine Chappaz reflect Marie-Thérèse’s approach to the environment and her passionate quest for authenticity and quality.
Her respect for nature manifests in biodynamics, a gentle agricultural method that acknowledges the close relationship between the vine and the cosmos. With the aim of excellence, Marie-Thérèse patiently and humbly seeks to create wines that fully represent their respective terroirs.
Vinification is as natural as possible at every stage, using only indigenous yeasts and a minimum of outside inputs, to produce a sensory experience that is worthy of this region that she so cherishes.
Varietal : Chasselas
Vineyard of origin : Fully La Liaudisaz
Alcohol: 12.1%
AOC: Valais
Bottle: 75cl
Varietal: Chasselas
Winemaking: 8 months in concrete tank
Terroirs : granites on several terroirs between Fully and Martigny

Contains sulfites
Varietal : Chasselas
Vineyard of origin : Fully Plamont
Alcohol: 12.1%
AOC: Valais
Bottle: 75cl
Varietal: Chasselas
Winemaking: 8 months in concrete tank
Terroirs : granite on the Claives terroir in Fully
Organing Labeling : Bio Suisse + Demeter

Contains sulfits
Varietal : Completer
Vineyard of origin : Charrat Champ Dury
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Alcohol: 13.9%
AOC: Valais
Bottle: 75cl
Varietal: Completer
Winemaking: 14 months in barrels
Terroirs : granite on the Claives terroir in Fully
Organic Labeling: Bio Suisse + Demeter

Contains sulfites
Varietal : Petite Arvine
Vineyards of origin : several different vineyard plots
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Alcohol: 14.1%
AOC : Valais
Bottle: 75cl
Varietal: petite arvine
Wine aging: 14 months in foudre and barrels
Terroirs: granite in Fully
Organic labeling: Bio Suisse
Contains sulfites

Varietal : Humagne Blanche
Vineyard of origin : Fully Les Claives
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Alcohol: 12.6%
AOC: Valais
Bottle: 75cl
Varietal: Humagne blanche
Winemaking: 10 months in barrels
Terroirs : granite on the Claives terroir in Fully
Organing Labeling : Bio Suisse + Demeter
Varietal :
Vineyard of origin : Fully Les Claives
Alcohol: 14.4%
AOC: Valais
Bottle: 75cl et 150cl
Varietal: Marsanne
Winemaking: 20 months, including 16 months in barrels
Terroirs : granite on the Claives terroir in Fully
Organic Labeling: Bio Suisse

Contains sulfites
Varietal :
Vineyards of origin : several different vineyard plots
Alcohol: 13.5%
AOC: Valais
Bottle: 37.5cl et 75cl
Varietals: Pinot, Gamay
Winemaking: 8 months in steel tank
Terroirs : limestone on the terroirs of Charrat and Chamos
Contains sulfites
Varietal :
Vineyards of origin : several different vineyard plots
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Alcohol: 14.2%
AOC : VDP
Bottle: 75cl
Varietals: marsanne, sylvaner, petite arvine, diolle, rèze
Wine aging: 12 months in barrels and concrete eggs
Terroirs: granite and limestone pebbles on Fully and Chamoson
Contains sulfites

Varietal :
Vineyards of origin : Fully Combe d'Enfer, Fully Les Claives
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Alcohol: 14.6%
AOC : Valais
Bottle: 75cl
Varietals: petite arvine, marsanne, païen, pinot blanc, sylvaner
Wine aging: 12 months in barrels and concrete eggs
Terroirs: granite in Fully
Organic labeling : Bio Suisse
Contains sulfites

Varietal : Gamay
Vineyard of origin : Fully Les Claives
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Description:
Alcohol: 13.4%
Serving temperature: 15°C
Ageing:
AOC : Valais
Bottle: 75cl
Varietal : Pinot Noir
Vineyard of origin : Chamoson Les Dahrres
Alcohol: 13.2%
AOC: Valais
Bottle: 75cl
Varietal: Pinot Noir
Winemaking: 8 months in barrels
Terroirs : limestone on the Chamoson terroir
Organing Labeling : Bio Suisse + Demeter

Contains sulfits
Varietal : Pinot Noir
Vineyard of origin : Charrat Les Esserts
Alcohol: 13.1%
AOC: Valais
Bottle: 75cl
Varietal: Pinot Noir
Winemaking: 16 months in barrels
Terroirs : limestone on the Charrat terroir
Organing Labeling : Bio Suisse + Demeter

Contains sulfits
Varietal : Pinot Noir
Vineyard of origin : Chamoson Champs Les Combes
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Alcohol: 13.4%
AOC : Valais
Bottle: 75cl
Varietal: pinot noir
Wine aging: 14 months in barrels
Terroirs: limestone pebbles in Chamoson
Organic labeling: Bio Suisse + Demeter
Contains sulfites

Varietal : Pinot Noir
Vineyards of origin : Charrat Champ Dury, Charrat Les Esserts
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Alcohol: 13.5%
AOC : Valais
Bottle: 75cl
Varietal: pinot noir
Wine aging: 14 months in barrels
Terroirs: limestone pebbles in Charrat
Organic labeling: Bio Suisse + Demeter
Contains sulfites

Varietal : Pinot Noir
Vineyard of origin : Charrat Champ Dury
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Alcohol: 13.7%
AOC: Valais
Bottle: 75cl
Varietal: Pinot Noir
Winemaking: 16 months in barrels
Terroirs : limestone on the Charrat terroir
Organing Labeling : Bio Suisse + Demeter

Contains sulfits
Varietal : Cornalin
Vineyard of origin : Leytron Champs Longs
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Alcohol: 12.8%
AOC : Valais
Bottle: 75cl
Varietal: cornalin
Wine aging: 10 months in barrels
Terroirs: granite in Fully
Organic labeling: Bio Suisse
Contains sulfites
Varietals : Gamay, Pinot Noir
Vineyards of origin : several different vineyard plots
Alcohol: 13.3%
AOC: Valais
Bottle: 37.5cl and 75cl
Varietal: Pinot, Gamay
Winemaking: 8 months in concrete tank
Terroirs : limestone on the Charrat terroir

Contains sulfites
Varietals : Diolinoir, Gallota, Gamaret
Vineyards of origin : several different vineyard plots
Alcohol: 12.8%
AOC: Valais
Bottle: 75cl
Varietal: gamaret, galotta, diolinoir, syrah, merlot
Winemaking: 16 months in barrels
Terroirs : Limestone + Granite

Contains sulfites
Varietal :
Vineyards of origin : several different vineyard plots
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Alcohol: 13.6%
AOC: Valais
Bottle: 20cl
Varietal:
Winemaking: 8 months in barrels
Terroirs : limestone on the Charrat terroir
Organing Labeling : Bio Suisse + Demeter
No added sulfites
Varietal :
Vineyard of origin : Charrat Champ Dury
Alcohol: 12.7%
AOC : Valais
Bottle: 75cl
Varietals: pinot noir, gamay
Wine aging: 14 months in barrels
Terroirs: limestone pebbles in Charrat
Organic labeling : Bio Suisse
No added sulfites
Varietal :
Vineyard of origin : Leytron Champs Longs
Alcohol: 12.8%
AOC : Valais
Bottles: 75cl
Varietals: humagne rouge, cornalin
Wine aging: 12 months in barrels
Terroirs: granite in Fully
Organic labeling: Bio Suisse + Demeter
Contains sulfites

Varietal :
Vineyard of origin : Fully La Liaudisaz
Alcohol: 14.0%
AOC : Valais
Bottles: 75cl and 150cl
Varietals: merlot, cabernet sauvignon, cabernet franc
Wine aging: 14 months in barrels
Terroirs: granite in Fully
Organic labeling: Bio Suisse
Contains sulfites

Varietal : Petite Arvine
Vineyard of origin : Fully Les Claives
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Alcohol: 12.7%
AOC : Valais
Bottles: 37,5cl et 150cl
Varietal: petite arvine
Wine aging: 24 months in barrels
Terroirs: granite in Fully
Contains sulfites

Contains sulfites
